Cook 1 minute more. Combine bread crumbs and butter in a bowl. (-) Information is not currently available for this nutrient. Top casserole evenly with prepared stuffing. It should be fine in the fridge for up to 5 days. Last time I didn't make rice, but served it with bread. 1 1/2 lean protein, 1 1/2 starch, 1/2 fat, 1/2 high-fat protein, 1/2 reduced-fat milk, 1/2 vegetable, Ooohhh drooling over this recipe.definitely going to try this recipe.https://www.khyatistadka.com/. I dont know if its my failings as a chef, but this was horrible. Taste of Home is America's #1 cooking magazine. Serve it for a brunch or dinner. So glad youve enjoyed the recipe Richard! In a small saucepan, add the cream cheese, cream, almond milk, mustard, garlic, salt, and pepper . Layer chicken pieces on top of the broccoli. Preheat the oven to 400 degrees F. Melt 1 tablespoon of butter in a large oven safe pan over medium heat. Chicken broccoli casserole actually tastes better the next day, if thats even possible! I've probably eaten just about every flippin' version of chicken casserole that exists. Top with the remaining Parmesan and continue baking until the cheese is melted. In a small saucepan, cook broccoli in water until crisp-tender; drain. How to Make Healthy Chicken and Broccoli Casserole Prepare the pasta: First, preheat the oven to 375F/190C, spray a 913 baking dish with cooking spray, and then set aside. Instead, place any cold glass bakeware into a cold oven to warm up while the oven preheats. This delicious chicken and broccoli casserole recipe is a twist on chicken divan that came from an old boss. Horrible, literally couldnt eat it. Preheat oven to 375F (190C). Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved, Cheesy Chicken, Broccoli, and Rice Casserole, Rotisserie Chicken and Stuffing Casserole, Chicken, Broccoli, and Cottage Cheese Casserole. baking dish. Here you will find deliciously simple recipes for the every day home cook. Place in a greased 2 qt casserole dish. Position a rack in the center of the oven and heat to 375 F. Lightly butter a 1 1/2- to 2-quart baking dish or casserole. Pour the mixture over the broccoli and top with the remaining Cheddar. Place in a greased 11x7-in. Add 1/2 cup of finely chopped onion to the sauce. Please view my photo use policy here. Sprinkle some mozzarella cheese on top and bake for 7 more minutes. Because life is too short for bland food, I added smoked paprika, onion powder, garlic powder, and a touch more salt and pepper and it turned out fairly well. Using precooked brown rice cuts down on the cooking time. Next time I might spice it up with garlic and a few onions, but this is an easy, yummy recipe," says livsmom. Add onion and cook, stirring, until soft, 5 minutes. Transfer individual portions of cooled casserole to freezer containers; freeze. Chicken and broccoli casserole is a tried-and-true classic that has stood the test of time. This casserole is perfect for those busy weeknights and just as good the next day at work! Spread over the chicken. Stir in flour. Let stand for 5 minutes before serving. Colleen Graham, 2 tablespoons unsalted butter, melted, plus more for the casserole dish, 1 (10.75-ounce) can condensed cream of mushroom soup, 1 1/2 to 2 cups frozen chopped broccoli, cooked and drained. Required fields are marked *. Add chicken and continue to boil until no longer pink, 5 to 10 minutes. "We really enjoyed this recipe," says Mega3mom. If you're going to try this recipe, my advice is to taste before you put it in the oven and add spices to your liking (curry is a good spice to toss in something like this, but that's just me). Add cream of chicken soup and water to the prepared dish. I also added paprika to the milk mixture4. I loved the crunchy topping, broccoli and the very flavorful sauce. Good, quick and simple Sunday dinner! Place in a greased 2 qt casserole dish. After the first time I made it, I went on a casserole kick and made it twice a week for 3 months straight! Chicken broccoli noodle casserole can be made with a variety of different pasta. You can also bake chicken breasts in the oven to use in this recipe. Use of this site constitutes acceptance of our. I love many of the recipes on this site but this one might be my favorite! Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Please refresh the page or try again in a moment. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Needs something other than 1/2 cup of fried onions to add texture. 1 cups bread crumbs cup salted butter, melted Directions Preheat the oven to 375 degrees F (190 degrees C). Pour the contents of the bowl into a buttered baking dish and bake in a preheated oven for about 20 minutes. When you visit the site, Dotdash Meredith and its partners may store or retrieve information on your browser, mostly in the form of cookies. Preheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch baking dish with nonstick cooking spray or butter. Combine topping ingredients and sprinkle over casserole. If it doesn't appear after 10 minutes, try refreshing the page. Sour CreamSour cream lends richness and subtly tangy flavor. Thanks for your recipes! Bake for 40 minutes; let stand for 5 minutes before serving. The flavor was bland and the texture was unpleasantly mushy. Arrange broccoli in the bottom of a 9 x 13 casserole dish. Cook onion, garlic and butter on medium-low heat until softened, about 5 minutes. Place a saucepan of water over high heat and boil the broccoli florets until al dente. This post may contain affiliate links. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); This was so tasty, made the sauce from scratch. Broccoli, Rice, Cheese, and Chicken Casserole, Campbell's Kitchen Chicken Broccoli Divan, Easy Baked Chicken, Rice, and Broccoli Casserole, Silver's Savory Chicken and Broccoli Casserole, Breeze Chicken, Broccoli, and Rice Casserole, Chicken, Broccoli, and Cottage Cheese Casserole, Cheesy Chicken, Broccoli, and Rice Casserole, Cheddar Broccoli and Chicken Casserole from Country Crock, Chicken Spaghetti Casserole with Broccoli. If you really like mushrooms, you can easily add 1/2 cup or so of sauted, Replace the cream of mushroom soup with either. Cover tightly with a lid and cook until chicken is no longer pink in the center, about 15 minutes. Serve. A little paprika or garlic are good additions as well. 9 Outdated Dieting Trends That Need to Be Retired ASAP, According to Dietitians. Discard the bones, then stir the broccoli and cream cheese into the milk and simmer, whisking, until the cream cheese is melted, about 3 minutes. Pour into a 2-quart casserole dish and top with remaining Cheddar cheese. Light Chicken and Broccoli Bake 1 review In a separate bowl, combine cream of chicken soup, mayonnaise, milk and lemon juice. If using frozen I would defrost it before adding to the casserole. We're sorry, there seems to be an issue playing this video. Welcome to Spend With Pennies! Spray a 3-quart flameproof casserole dish with cooking spray. Layer chicken on top of broccoli. To use, partially thaw in refrigerator overnight. 4 (5 ounce) skinless, boneless chicken breast halves, 1 (10.5 ounce) can condensed cream of mushroom soup. Sprinkle over casserole. Youre welcome Mo, so happy to hear that! If you prefer, you can use cooking spray. 5 Foods to Stock Up On in January, According to a Dietitian. Make sure to stir frequently during this step. Preheat oven to 350-degrees. Chicken Broccoli Stuffing Casserole Ingredients, What to Serve with Broccoli Chicken Casserole. Place the shredded chicken, broccoli, cream of chicken soup, cheddar cheese, garlic powder, salt, and pepper in large mixing bowl and mix well to combine. Continue to bake until chicken is no longer pink in the center, rice is tender, and cheese is melted and bubbly, about 10 minutes more. In a large bowl, mix together the cream of mushroom soup, milk, chicken, butter, nutmeg, pepper, and broccoli. In a medium bowl combine soup, mayonnaise, lemon juice, and cheese and mix well. Instead of extra sharp cheddar I used Cabot seriously sharp white sharp cheese, and I cooked up 3 lbs of chicken (for left overs). Use leftover chicken or turkey to speed up prep time even more. Scatter chicken over top. Easy to follow, tried, tested and loved! All Right Reserved. Swap out the chicken for leftover diced turkey or ham. Wasn't sure what the pre-cooked rice was so went with the little cups of pre-cooked brown Minute Rice, used 2 cups (8 oz.) These dinners can help relieve inflammation and its pesky symptoms like joint stiffness, digestive issues and high blood pressure. All rights reserved. Discovery, Inc. or its subsidiaries and affiliates. Switch from broccoli to cauliflower, or use a combination of both. Chicken and Broccoli Noodle Casserole is sure to be a family crowd pleasure for weeknight dinner, even those with picky palates. Drain well. Cover with shredded cheddar cheese. Mix condensed soup and milk together in a bowl. My husband LOVED it and so did my PICKY, PICKY toddler," raves Pep. (-) Information is not currently available for this nutrient. I used ten ounces instead of 18 and it was way too thick. Transfer to a microwave-safe dish and microwave, covered, on high until a thermometer inserted in center reads 165, stirring occasionally and adding a little broth if necessary. Combine chicken, broccoli, condensed soup, sour cream, and pepper in a bowl. Home > Recipes > Main Dishes > Casseroles > Chicken Broccoli Casserole. Following these trends could even be downright dangerous and should be avoided. Curried Chicken Broccoli Casserole Jeanie and Lulu's Kitchen. Top with bread cubes and butter. Price and stock may change after publish date, and we may make money off Spray a 9x13-inch baking pan with cooking spray. Step 1 In a large oven-safe skillet over medium-high heat, heat oil. Bake, covered, 20 minutes. It's quick and unfussy enough to pull off during the week. I thought this recipe was really quite good. Stir together broccoli and pasta, sauce, and chicken. In a small bowl combine bread crumbs and melted butter. BroccoliYou can use fresh or frozen broccoli because it's cooked before added to the casserole. (Be careful, the pan will be very full.) Preheat the oven to 375 degrees F (190 degrees C). Allow the casserole to cool, then transfer it in individually sized portions (if you don't plan to thaw it all at once) to freezer-safe storage containers or zip-top freezer bags. Add melted butter and bread crumbs to a Ziploc bag and mix well. Cookies collect information about your preferences and your devices and are used to make the site work as you expect it to, to understand how you interact with the site, and to show advertisements that are targeted to your interests. 1 pound skinless, boneless chicken breast, diced, 1 (10.5 ounce) can condensed cream of chicken soup, 1 (10 ounce) package frozen chopped broccoli, cup shredded Cheddar cheese, or to taste. I also used quinoa and brown rice instead of just brown rice (this is what I had on hand). Powered by the ESHA Research Database 2018, ESHA Research, Inc. All Rights Reserved. Can You Freeze Chicken Broccoli Casserole? What do you mean by cooked chicken in the chicken and broccoli casserole? Or, allow the bakeware to rest outside of the fridge for 30 minutes to reach room temperature while the oven heats. Preheat the oven to 350 degrees F. Grease a 9-by-13-by-2-inch baking dish with nonstick cooking spray or butter. This Broccoli Chicken Casserole will have everyone running to the table and will be a dish that even your pickiest eaters will love. Freelance writer and cocktail book author Colleen Graham is a seasoned mixologist who loves sharing her knowledge of spirits and passion for preparing drinks. Uncover, stir, top with Cheddar cheese, and cover again. PepperSince there's already quite a bit of salt in the canned soups, this chicken and broccoli casserole is simply seasoned with just pepper. This thing is Caucasian bland (I'm Caucasian, so relax). Here's what you'll need: ButterYou'll need just a teaspoon of butter to grease the sides of your baking dish. 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